India · Central & South Asia
Akuri
Parsi spiced soft scrambled eggs with onion, tomato and chile, eaten with pav.
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Akuri
15 minTotal
2Servings
1/5Effort
3/5Wow factor
Ingredients
- 4 eggs
- 1 onion, finely chopped
- 1 tomato, chopped
- 1 green chile
- 1/2 tsp turmeric
- 1/2 tsp chile powder
- 2 tbsp cilantro
- 2 tbsp butter or ghee
- pav or toast
Instructions
- Soften onion in butter.
- Add chile, spices and tomato
- cook 3 min.
- Lower the heat and add beaten eggs.
- Stir slowly until very soft and creamy.
- Fold in cilantro and serve with pav.