Bauernfrühstück

Bauernfrühstück

Ingredients

• 600 g boiled potatoes, sliced
• 100 g bacon, diced
• 1 onion, sliced
• 4 eggs
• 60 ml milk
• chives
• salt

Instructions

1. Fry bacon until crisp.
2. Add potatoes and fry 10 min until golden.
3. Add onion and cook 3 min.
4. Pour in eggs beaten with milk and salt
5. cook until set.
6. Scatter chives and serve with pickles.