Poland · Europe

Jajecznica na Kiełbasie

Jajecznica na Kiełbasie (placeholder image)
Polish scrambled eggs cooked in butter over fried kiełbasa.
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Jajecznica na Kiełbasie

10 minTotal
2Servings
1/5Effort
2/5Wow factor

Ingredients

  • 4 eggs
  • 20 g butter
  • 100 g kiełbasa, diced
  • 1 tbsp chives
  • salt and pepper
  • bread

Instructions

  1. Fry the kiełbasa in butter 3 min.
  2. Beat the eggs lightly with salt.
  3. Pour over the sausage and stir slowly over low heat.
  4. Take off the heat while still soft
  5. add chives and serve with bread.