Afghanistan · Central & South Asia

Khagina

Khagina (placeholder image)
Afghan scrambled eggs with tomato, onion, chile and cilantro, eaten with naan.
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Khagina

15 minTotal
2Servings
1/5Effort
2/5Wow factor

Ingredients

  • 4 eggs
  • 1 tomato, diced
  • 1 onion, diced
  • 1 green chile
  • 2 tbsp cilantro
  • 2 tbsp oil
  • salt
  • naan

Instructions

  1. Fry onion in oil until golden.
  2. Add tomato and chile
  3. cook 3 min.
  4. Add beaten eggs and stir until just set.
  5. Season and add cilantro.
  6. Serve with naan.