Lecsó

Lecsó

Ingredients

• 5 Hungarian wax peppers, sliced
• 3 tomatoes, chopped
• 1 onion, sliced
• 2 tsp sweet paprika
• 150 g smoked sausage, sliced
• 4 eggs
• 2 tbsp lard or oil
• salt

Instructions

1. Fry the onion in lard 5 min.
2. Add sausage and paprika (off the heat briefly so it doesn't burn).
3. Add peppers and cook 10 min.
4. Add tomatoes and simmer 10 min.
5. Stir in beaten eggs and cook until just set.