Revoltillo

Revoltillo

Ingredients

• 4 eggs
• 1/2 onion, diced
• 1/2 green pepper, diced
• 1 tomato, diced
• 1 clove garlic
• 50 g ham, diced (optional)
• olive oil
• salt

Instructions

1. Sauté onion, pepper and garlic in oil 4 min.
2. Add tomato and ham and cook 2 min.
3. Add beaten eggs and scramble.
4. Serve with Cuban toast.