Nepal · Central & South Asia

Sel Roti

सेल रोटी

Sel Roti (placeholder image)
Ring-shaped rice-flour doughnuts made for festivals and eaten with tea.
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Sel Roti

60 minTotal
8Servings
3/5Effort
3/5Wow factor

Ingredients

  • 400 g rice, soaked overnight
  • 150 g sugar
  • 60 g ghee
  • 1 banana
  • 1/2 tsp cardamom
  • oil

Instructions

  1. Grind rice to a thick batter with banana and sugar.
  2. Add ghee and cardamom
  3. rest 30 min.
  4. Pour batter in a ring into hot oil.
  5. Fry until golden on both sides.